Developed in partnership with award winning Cheesemakers at Cedar Valley Cheese, this recipe features 100% real Wisconsin mozzarella, pepper jack, asiago, and smoked gouda. Try it with hand-pinched sausage and Applewood smoked bacon!
Our homemade pizza sauce, smothered in 100% Wisconsin mozzarella and pepper jack cheeses, topped with loads of pepperoni and hand-pinched sausage, on top of an award-winning gluten-free, 12" cauliflower crust made by the experts at CAULIPOWER®.
Due to national supply shortages, we may be out of some products. We appreciate your patience and understanding.